SMALL 8" BAMBOO STEAMER Review
SMALL 8" BAMBOO STEAMER Feature
- 100% natural bamboo
- Authentically hand made Chinese design
- Double woven lid traps steam to prevent condensation.
- High bottom keeps vegetabls from sitting in water
- Comes with two bamboo levels and lid.
Bamboo steamers are typically used for cooking Chinese dim sum, but have many virtues that make them handy for all types of food. The domed lid traps steam efficiently and the two baskets can be stacked to accommodate different foods.
Steaming is a quick and easy way to prepare great tasting, wholesome meals. Steaming is a great way to cook for a low fat diet because it requires no oil. Steaming retains the natural vitamins and minerals of the foods. Vegetables stay nice and crunchy and meat is tendor and flavorful.
* Ideal for cooking Chinese dim sum, Mexican tortillas, Vegetables and seafood.
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